Vegan Recipe ^_^

Hi everyone!
Many of you know that I LOVE TO COOK VEGAN FOOD!
YES!
So, I will probably start a vegan recipe blog with my lovely friend Jodie :)
But for now I'm starting to post some recipe in this blog so all of you can try to cook some good vegan food ;)
So today we will learn how to cook

Cut the seitan roast into slices.
In a nonstick pan put a little oil, grate a carrot and a bit 'of celery, put a clove of garlic, a slice of onion, rosemary and bay leaves. Fry a bit 'all.
Add the seitan roast in the pan and mix with the rest of the ingredients
Add white wine and cook until the roast is well cooked (seitan's quick to cook and then ten minutes are enough).
For the baked potatos:
Turn the oven to 200 degrees (392 °F Fahrenheit), cut potatoes into cubes and put them in a baking dish. Add oil, rosemary and breadcrumbs. Mix it all with your hands (gross I know XD). Add a little 'breadcrumbs and leave in oven until the potatoes are well cooked (Occasionally stir to cook them well below).
Bon appetite
xoxo Roberta